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Roasted Red Pepper Dip

Yield: 2 cups

Ingredients

Directions:

Blend sour cream, peppers, cream cheese and chopped chives with blender or electric mixer until well mixed. Spoon into bowl; refrigerate at least 1 hour. Garnish with chives if desired. Serve with crackers.

Please note that some ingredients and brands may not be available in every store.

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Shop Smart Foods Recipes

https://shopsmartfoods.com/Recipes/Detail/2565/Roasted_Red_Pepper_Dip