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Herb Buttered Mushrooms

Yield: 4 servings

Ingredients

Directions:

Cook and stir mushrooms, shallots and garlic in butter in large skillet over medium heat until tender. Stir in sherry, Italian seasoning, salt and pepper. Heat through.

Please note that some ingredients and brands may not be available in every store.

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Shop Smart Foods Recipes

https://shopsmartfoods.com/Recipes/Detail/4774/Herb_Buttered_Mushrooms